In Residence South Africa
Thus far, the year 2020 has allowed us much time for reflection and introspection, especially in terms of our broader mission: providing transformative, personalized experiences of the South African lifestyle in all of its splendour and diversity to our guests.
As such, In Residence is delighted to announce the initiation of four partnerships, each intended to take your luxury rental experience to an even higher level. These four partnerships represent consolidations in some of the foundational domains of the In Residence experience: fine dining, event planning and management, and private security.
First, we have launched an exclusive food-catering partnership with Jacques Erasmus, the accomplished interior designer, chef, and artist. Founder of the acclaimed Hemelhuijs Eatery—a veritable watering-hole for in-the-know Capetonians—Jacques’ food philosophy is simple and unpretentious. His unique modernisation of traditional Afrikaans cuisine entails synthesising modern elements with dishes such as mosbolletjiebrood and frikkadels, using fresh, locally and ethically-sourced ingredients to realise his singular culinary vision.
Second, we have partnered with François van Tonder, the founder of Sorrento Events, to elevate our event planning and management services. Having transformed his business into an internationally-acclaimed boutique events agency, François guarantees the highest standards of style and elegance, building up an international clientele that entrusts him with planning their events around the world. Rooted firmly in his belief that memory underpins the success of an event, he curates the perfect location, décor, food, and beverages according to the wishes of each individual client.
Supplementing our partnership with Francois is Ursula Forrest and her company Boutique Concepts. With an extensive background in the hospitality, events, and travel industry, Ursula has melded her business and creative acumen to offer luxury weddings and celebrations for international couples in South Africa. Her meticulous attention to detail and passion for design guarantee weddings and luxury events of distinction.
Lastly, as a demonstration of our unwavering commitment to ensuring the safety and security needs of our clients, we have partnered with Grové Smith—a seasoned security professional who has honed his skills both locally and internationally. This partnership represents a strategic approach to security integrating the latest technology and discrete interactions with the specific requirements of each client.
What each of these exciting partnerships has in common is a shared commitment to offering bespoke services according to the wishes of each client, delivered by the leading South African innovators in the culinary, event management, and security fields.
We are confident that as the luxury rental market slowly reopens, these partnerships will ensure that In Residence remains the front runner of the hospitality industry in South Africa. More importantly, however, they will enable us to realize the most fulfilling aspect of our work: bringing novel experiences and happiness through an uncompromising yet simple luxury to our clients.
Thus far, the year 2020 has allowed us much time for reflection and introspection, especially in terms of our broader mission: providing transformative, personalized experiences of the South African lifestyle in all of its splendour and diversity to our guests.
As such, In Residence is delighted to announce the initiation of four partnerships, each intended to take your luxury rental experience to an even higher level. These four partnerships represent consolidations in some of the foundational domains of the In Residence experience: fine dining, event planning and management, and private security.
First, we have launched an exclusive food-catering partnership with Jacques Erasmus, the accomplished interior designer, chef, and artist. Founder of the acclaimed Hemelhuijs Eatery—a veritable watering-hole for in-the-know Capetonians—Jacques’ food philosophy is simple and unpretentious. His unique modernisation of traditional Afrikaans cuisine entails synthesising modern elements with dishes such as mosbolletjiebrood and frikkadels, using fresh, locally and ethically-sourced ingredients to realise his singular culinary vision.
Second, we have partnered with François van Tonder, the founder of Sorrento Events, to elevate our event planning and management services. Having transformed his business into an internationally-acclaimed boutique events agency, François guarantees the highest standards of style and elegance, building up an international clientele that entrusts him with planning their events around the world. Rooted firmly in his belief that memory underpins the success of an event, he curates the perfect location, décor, food, and beverages according to the wishes of each individual client.
Supplementing our partnership with Francois is Ursula Forrest and her company Boutique Concepts. With an extensive background in the hospitality, events, and travel industry, Ursula has melded her business and creative acumen to offer luxury weddings and celebrations for international couples in South Africa. Her meticulous attention to detail and passion for design guarantee weddings and luxury events of distinction.
Lastly, as a demonstration of our unwavering commitment to ensuring the safety and security needs of our clients, we have partnered with Grové Smith—a seasoned security professional who has honed his skills both locally and internationally. This partnership represents a strategic approach to security integrating the latest technology and discrete interactions with the specific requirements of each client.
What each of these exciting partnerships has in common is a shared commitment to offering bespoke services according to the wishes of each client, delivered by the leading South African innovators in the culinary, event management, and security fields.
We are confident that as the luxury rental market slowly reopens, these partnerships will ensure that In Residence remains the front runner of the hospitality industry in South Africa. More importantly, however, they will enable us to realize the most fulfilling aspect of our work: bringing novel experiences and happiness through an uncompromising yet simple luxury to our clients.
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